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Acidophilus milk
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Bakers' cheese
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Butter
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Butterfat, anhydrous
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Buttermilk, cultured
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Butter oil
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Butter powder
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Canned cream
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Canned milk, whole
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Casein, dry or wet
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Cheese
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Cheese; natural and processed
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Cheese spreads, dips, pastes, and other cheese products
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Concentrated buttermilk
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Concentrated milk
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Concentrated skim milk
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Concentrated whey
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Condensed buttermilk
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Condensed, concentrated, and evaporated milk products
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Condensed milk
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